My yummy recipe for clean eating treats! They are light, fluffy, and best of all? Boyfriend approved.

1 1/2 cups of wheat flour

2 eggs (you can substitute with half a banana to make it vegan)

1/4 cup of unsweetened almond milk

4 tbsp agave nectar

1/4 cup of applesauce

1/4 cup of greek yogurt or coconut oil (vegan friendly)

1 tsp vanilla extract

1 1/2 tsp of baking soda

1 scoop of chocolate peanut butter protein powder

1/4 cup of dark chocolate chips

Preheat the oven to 350 degrees and combine all ingredients minus the chocolate chips in a bowl or mixer. This is when you spread the deliciousness all over your non stick cookie sheet and bake for 15 minutes. (15 minutes for a thin and short sheet, 20 min if it is a thicker/deeper pan). Then, cool and serve. Let your fatkid’s heart soar.


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