Almond Butter & Berry Bowl

The one thing I loved about the Whole 30 is just sort of eating whatever the hell I wanted when I wanted it. Granted, they still said three meals a day etc but I also had my post and pre workout meals. One of my favorite recipes for a snack or even breakfast is a super simple, nutrient-packed berry bowl.


Almond Butter & Berry Bowl
Serves 1
1 TBSP Almond Butter (You can use Nuts ‘N More for added protein)
6 Strawberries
1/4-1/2 cup of Blueberries
1/8 cup of dried Coconut Chips
1/8 cup of Raw Cashews

Chop your strawberries and add it into a bowl with your blueberries. Scoop the almond butter onto the berries and then sprinkle your cashews and coconut chips on it. Voila! As I said, feel free to find a higher protein nut butter to get some extra protein in this if it’s your breakfast or add a banana for post-workout gainzz.

Macros for 1 Bowl
Fats: 19.1g
Carbs: 15.5g
Fiber: 4.5g
Protein: 5.8g

Calories: 262


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